Name: Tuna and Noodles Casserole



Yield: 6 servings

Comments: 3/26/2020 - Done during the coronavirus pandemic, so I substituted 2 cups of rice for the noodles. I wanted less than six servings so I used 1/2 to 2/3 of each ingredient. I used a 2-quart casserole dish. I still got maybe 8 servings.
11/14/2020 - Again I made less than a full recipe, but it filled our largest casserole dish. Here’re my quantities: 4 cups noodles, 1 1/2 cup broth, 3/4 cup milk, 1 1/2 cup peas, 3/4 cup bread crumbs, and 3 tablespoons parmesan cheese. Everything else was as given in the recipe.


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