Name: Pasta with Veggiballs
Ingredients:
- Franklin Farm Vegetarian Meatballs
- 15-oz bottle of Alfredo sauce
- Mushrooms
- slice of yellow onions
- 6-oz Rotini
- 2 tablespoons olive oil
Instructions:
- Cook the rotini according to the directions on the package
- Heat the olive oil in a sauce pan
- Saute the mushrooms and onions
- Add the Alfredo sauce and meatballs
- Heat until warm
- Spoon the sauce over the pasta and serve
Yield: 4 servings
Comments: 9/4/2016 - Created the dish
Source: Invented
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