Name: Cheesy Bean Casserole



Yield: Serves 4

Comments: Serve with cornbread.
1/17/2018 - This is basically chili. I used a can of dark red kidney beans, a can of black beans, two cans of low-salt diced tomatoes, and a can of chopped green chiles. I do not know what "chile-hot kidney beans" are, so I added a tablespoon of ground cumin and a tablespoon of chili powder. I put it in the oven in a casserole dish, not a baking dish. We got maybe 6 servings.

Source: Cooking Light: 5 Ingredient, 15 Minute Cookbook, Oxmoor House, 2004, page 54.

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