Name: Bratwurst In The Oven



Yield: As many as you cook

Comments: 4/15/2013 - Did it.
10/21/2017 - The shelf was put on the 2nd level from the top. The brats were dark on all sides after 15 minutes.
5/24/2018 - The shelf was put on the 3rd level from the top, and the brats were nicely browned. I served them with a can of baked beans, roasted red potatoes, and tossed salad.


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