Name: Stir-Fried Cauliflower - Bong Cai Xao

Ingredients:

Instructions:

Yield: 4 servings

Comments: 4/4/2020 - I did not have fish sauce or scallions. I added sesame oil, and used 1 teaspoon of garlic powder and a tablespoon of chilantro powder.
7/15/2023 - I simplified, omitting fish sauce, scallions, and cilantro. I doubled the cold water to replace the fish sauce. I added dried mint leaves for the second day leftovers.

Source: https://leitesculinaria.com/84529/recipes-stir-fried-cauliflower.html


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