Name: Spaghetti With Smothered Peas



Yield: 4 to 5 servings

Comments: 5/16/2022 I used a whole sweet onion and San Georgio Thick & Hearty spaghetti. I substituted bottled Parmisan cheese for the Romano. I did’t mix the peas well enough with the pasta, so the first day’s servings did not have enough sauce and they were a little dry. Gail said it was good.

Source: Washington Post, 20 April 2022

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