Name: Pasta & Leftovers Salad

Makes a quick salad and uses up the left overs. The amount of ingredients depends on the size salad you would like to make so you can adjust accordingly.

Ingredients:

• 1/2 pound long spaghetti broke into small strands
• 1/2 pound pasta springs
• left over chicken - or whatever you have handy, tuna cut into bite size chunks.
• Chopped onions
• Chopped celery
• Minced garlic
• Olive oil

Instructions:

• Boil spaghetti and pasta together, and drain
• Add leftovers
• Add chopped onions and celery
• Mix togther, then add minced garlic and all season salt to taste
• Add Olive oil for dressing
• Chill

Comments:

Source: RitaFraquelli@cs.com, December 2011 chain letter

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